Bacon Vodka Take Two:
After 3 weeks in the closet, freezing, and pouring the vodka through several coffee filters I was finally ready to test it out. The initial taste was "baconny" for sure but it quickly went away leaving me with vodka. Hoping to extend the "boconny" stage of the experience I added more bacon to the jar and will let it sit for a few more weeks. Perhaps I didn't use enough bacon the first time. Stay tuned!
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